Cooking with OneROOF
Early in December, the Kitchen Co-op was approached by OneROOF asking if we would be able to participate in their SEE (Streets to...
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Cooking with A Better Tent City
A Better Tent City has had a big year! After two moves in less than six months, residents are now establishing their community on the...
November Cooking Workshops
In November the Co-op ran four cooking workshops. Obi Nwanguma is the owner and co-founder of Buka Kits Inc, which is the only African...
Partnering with Food Not Bombs to provide free community meals, every Saturday
By using donated foods that would otherwise be wasted, Food Not Bombs prepares free vegan community meals that are available to everyone...
Food and Belonging
During the fall, women from the African diaspora who have immigrated to Canada continued to come together to share their cultural food...
A second year of community gardening!
A look back at our second year growing vegetables for the co-op.
Membership FAQs
What is a producer member? Producer members are food entrepreneurs. The Co-op serves as an incubator to help producer members succeed in...
African Cultural Cooking Fun Continues: Somali Food
Yummy meals from our Somali chef! Here are this weeks' shopping lists: November 19 ¼ cup vegetable oil (60 mL) 1 medium yellow onion,...
Meals from Kenya: African Cultural Cooking Project
The deliciousness continues! Our ambitious Kenyan chef gets yeast-y :). Here are this weeks' shopping lists: December 3rd Mandazi: 4 Cups...
First two weeks of African Cultural Cooking Project!
We received funding from United Way and are partnering with the African Women's Alliance of Waterloo Region and Sanctuary Refugee Health...